{"product_id":"premium-panama-drip-coffee-elida-estate-caturra","title":"A2-015 Premium Panama Drip Coffee  -  Elida Estate - Caturra","description":"\u003ch3\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong data-start=\"83\" data-end=\"125\"\u003eAwards \u0026amp; Achievements – Best of Panama\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong data-start=\"130\" data-end=\"160\"\u003e1st Place, Best of Panama:\u003c\/strong\u003e 2016, 2018, 2019\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong data-start=\"182\" data-end=\"212\"\u003e2nd Place, Best of Panama:\u003c\/strong\u003e 2015\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong data-start=\"222\" data-end=\"252\"\u003e3rd Place, Best of Panama:\u003c\/strong\u003e 2011, 2014, 2015\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"209\" data-end=\"751\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eElida Estate is located in the Boquete growing region of Chiriquí Province, on Panama’s western border. The province’s most iconic landmark is the towering Volcán Barú, rising to 3,300 meters above sea level — one of Central America’s highest volcanoes. Covering about 14,000 hectares, the volcanic range is divided into seven distinct microclimates by elevation. It is also home to rare plants, birds, and mammals, and has been designated a national park to protect its biodiversity, with hunting and human development strictly prohibited.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"753\" data-end=\"901\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eWithin this pristine environment, coffee trees thrive, absorbing the richness of the volcanic soil and microclimate to produce exceptional flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"903\" data-end=\"956\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eThe estate’s cultivation practices are distinctive:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-start=\"957\" data-end=\"1218\"\u003e\n\u003cli data-start=\"957\" data-end=\"989\" style=\"color: rgb(94, 160, 27);\"\u003e\n\u003cp data-start=\"959\" data-end=\"989\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003e\u003cstrong data-start=\"959\" data-end=\"974\"\u003eShade-grown\u003c\/strong\u003e coffee trees\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"990\" data-end=\"1050\" style=\"color: rgb(94, 160, 27);\"\u003e\n\u003cp data-start=\"992\" data-end=\"1050\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eA \u003cstrong data-start=\"994\" data-end=\"1011\"\u003ebird-friendly\u003c\/strong\u003e and conservation-focused environment\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1051\" data-end=\"1121\" style=\"color: rgb(94, 160, 27);\"\u003e\n\u003cp data-start=\"1053\" data-end=\"1121\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003e\u003cstrong data-start=\"1053\" data-end=\"1088\"\u003eLow-water-use washed processing\u003c\/strong\u003e to reduce environmental impact\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1122\" data-end=\"1218\" style=\"color: rgb(94, 160, 27);\"\u003e\n\u003cp data-start=\"1124\" data-end=\"1218\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eCareful post-harvest: washed, then \u003cstrong data-start=\"1159\" data-end=\"1200\"\u003emeticulously sun-dried on raised beds\u003c\/strong\u003e and hand-sorted\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1220\" data-end=\"1599\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eThe Lamastus family has cultivated coffee here for over a century, beginning with Wilford Lamastus’s grandfather. Today, Elida Estate is synonymous with both environmental stewardship and world-class coffee quality. The estate has won the prestigious \u003cstrong data-start=\"1471\" data-end=\"1489\"\u003eBest of Panama\u003c\/strong\u003e competition for five consecutive years and has earned an impressive \u003cstrong data-start=\"1558\" data-end=\"1596\"\u003e95-point rating from Coffee Review\u003c\/strong\u003e.\u003c\/span\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong data-start=\"83\" data-end=\"125\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"color: rgb(94, 160, 27);\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eCoffee Bean: Panama -  Elida Estate - Caturra\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(94, 160, 27);\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eRoast: Washed, Dark Roast\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(94, 160, 27);\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eBody: Full-bodied, creamy, and round\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(94, 160, 27);\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eFlavour: Rich dark chocolate, cocoa nibs, roasted almond, dried plum, raisin, subtle smokiness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(94, 160, 27);\"\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003eAltitude: 1750-1800 m\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eBrewing Steps\u003c\/span\u003e\n\u003col\u003e\n\u003cli style=\"list-style-type: none; color: rgb(15, 147, 69);\"\u003e\n\u003col data-end=\"1291\" data-start=\"460\"\u003e\n\u003cli data-end=\"590\" data-start=\"460\" style=\"color: rgb(15, 147, 69);\"\u003e\n\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eSet up the drip bag\u003c\/span\u003e\u003cbr data-end=\"489\" data-start=\"486\"\u003e\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eTear open the drip bag, hook the paper ears onto both sides of the cup, and make sure it’s secure.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"798\" data-start=\"592\"\u003e\n\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eBloom (pre-infusion)\u003c\/span\u003e\n\u003cul data-end=\"798\" data-start=\"625\"\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"706\" data-start=\"625\"\u003e\u003cspan style=\"color: rgb(15, 147, 69);\"\u003ePour about 30 ml of hot water evenly over the coffee grounds to wet them.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"798\" data-start=\"710\"\u003e\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eLet it sit for 20–30 seconds to allow carbon dioxide to escape and enhance flavor.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"1140\" data-start=\"800\"\u003e\n\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eMain pour\u003c\/span\u003e\n\u003cul data-end=\"1140\" data-start=\"822\"\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"932\" data-start=\"822\"\u003e\u003cspan style=\"color: rgb(15, 147, 69);\"\u003ePour in hot water slowly in 2–3 rounds, using a gentle circular motion over the center of the grounds.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"985\" data-start=\"936\"\u003e\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eAvoid pouring directly onto the filter walls.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"1049\" data-start=\"989\"\u003e\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eWait for the water to drain before adding the next pour.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"1092\" data-start=\"1053\"\u003e\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eTotal water amount: 180-200 ml.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(15, 147, 69);\" data-end=\"1140\" data-start=\"1096\"\u003e\n\u003cspan style=\"color: rgb(15, 147, 69);\"\u003eSlowly brewing time: about 3 minutes.\u003c\/span\u003e\u003cspan style=\"color: rgb(94, 160, 27);\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yunscape 沄境","offers":[{"title":"Dark","offer_id":42419055296578,"sku":"A2_Bean015","price":7.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/8483\/9490\/files\/i-bag014_e1b01008-82d2-438a-aea7-7e8ddbc707ed.jpg?v=1756360000","url":"https:\/\/2rvka6-n1.myshopify.com\/ja\/products\/premium-panama-drip-coffee-elida-estate-caturra","provider":"Yunscape 沄境 ","version":"1.0","type":"link"}